Peanut Butter Yogurt Bites
Delicious no-bake treats made with creamy Greek yogurt, rich peanut butter, and a chocolate coating, perfect for a quick snack or light dessert.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 150 minutes
- Yield: 12 bites
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups plain Greek yogurt
- 1/2 cup natural peanut butter
- 2 tablespoons honey
- 1/2 teaspoon vanilla extract
- 8 oz dark chocolate chips
- 2 tablespoons coconut oil
- Flaky sea salt
Instructions
- Mix the Base: In a large bowl, combine the Greek yogurt, peanut butter, honey, and vanilla extract. Stir until smooth.
- Portion the Mixture: Using a small cookie scoop, portion the yogurt mixture into bite-sized balls and place them on a parchment-lined baking sheet.
- Freeze the Bites: Freeze the yogurt balls for at least 2 hours or until completely firm.
- Melt the Chocolate: In a microwave-safe bowl, combine chocolate chips and coconut oil. Melt in 30-second intervals, stirring until smooth.
- Coat the Bites: Dip each frozen yogurt bite into the melted chocolate, ensuring full coverage, then place back on the baking sheet.
- Add the Finishing Touch: Immediately sprinkle each chocolate-coated bite with flaky sea salt while the chocolate is still wet.
- Freeze for another 30 minutes or until the chocolate has set completely.
Notes
For added texture, consider using chunky peanut butter. Use parchment paper to avoid sticking.
Find it online: https://www.recipesgrandma.online/peanut-butter-yogurt-bites/