Bacon Cheeseburger Dippers
A fun twist on traditional cheeseburgers, these Bacon Cheeseburger Dippers combine ground beef, crispy bacon, and gooey cheddar cheese into easy-to-eat bites that are perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
- 2 lb Ground Beef
- ½ cup Bacon (Cooked and Crumbled)
- 1 tsp Black Pepper
- ½ tsp Salt
- 1 ½ tsp Onion Powder
- 2 tbsp Dill Pickle Juice (optional)
- 6 oz Cheddar Cheese (Sliced)
Instructions
- Preheat your oven to 425°F (220°C).
- Combine the ground beef, crumbled bacon, black pepper, salt, pickle juice (if using), and onion powder in a large bowl.
- Mix until well incorporated.
- Spread 1 tablespoon of the meat mixture evenly into the cavities of a whoopie pie pan or form into circles on a parchment-lined baking sheet.
- Bake for 5 minutes, or until cooked through.
- Add half of the patties with a cheddar cheese square and top with another meat patty to create a sandwich.
- Cool slightly before serving with your choice of dipping sauces.
Notes
Mix gently to keep the dippers tender. Use parchment paper for easy cleanup.