Garlic Butter Beef Bites with Potatoes
A hearty meal of tender beef and baby potatoes infused with rich garlic butter flavor.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Total Time: 375 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: None
Ingredients
- 1 pound beef stew meat
- 2 cups baby potatoes, halved
- 4 tablespoons garlic butter
- 1 onion, diced
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Combine ingredients in a slow cooker: beef stew meat, halved baby potatoes, and diced onion.
- Season generously with salt and pepper to taste, distributing evenly.
- Add garlic butter over the meat and potatoes, stirring well to combine.
- Slow cook on low for 6-8 hours, or until the beef is tender and potatoes are cooked through.
- Garnish with fresh parsley before serving.
Notes
Cut beef uniformly for even cooking. Adjust seasoning towards the end for optimal flavor.